shrimp_curry_rice.jpgDinner Buffet Selections


Prices are per person with a minimum of 20 guests.

All dinners include Grandma's rolls and butter and 1 side dish from each category. For an additional side add $2. For 2 Entrée selections, add $2 to the higher priced item.

Seafood
Northwest Glazed Baked Salmon ( A Mac's Signature Entree)
Crab and Shrimp Stuffed Sole with Champagne Cream Sauce
Sea Scallops and Shrimp Tossed in Garlic Cream Sauce and Penne Pasta
Blackened Salmon Over Caramelized Onions with Melted Blue Cheese
Shrimp Curry with Rice
Caribbean Snapper with Fresh Fruit Salsa

Poached Mahi Mahi With Mango Salsa

Halibut & Peaches in a light cream sauce flavored with Ninkasi IPA

Blackened Snapper with pecan butter

$19.00
$20.00
$21.00
$21.00
$18.00
$16.00

$21.00

$27.00

$16.00


Vegetarian
Rotini Alfredo with Broccoli and Mushrooms
Vegetarian Lasagna
Ratatouille
Penne Pasta with Vegetables, Marinara & Parmesan
Pasta Primavera in a Sun-dried Tomato Cream Sauce
Stuffed portabela Mushroom
Polenta topped with Roasted Vegetables and Rosemary Butter
Mac's famous gourmet Mac & Cheese 


Vegan 
Ratatouille
Stuffed Portabela Mushroom
 
Roasted Barley Risotto

Lentle & Nut Curry

Jambalaya Stuffed Bell Peppers

Penne Pasta with fresh Asparagus tips, Mushrooms & Peppers Flavored with White Wine


$14.50
$15.50
$14.50
$15.00
$15.00
$15.00
$14.00
$14.00



 
$14.50
$15.00

$14.00

$15.00

$15.00


$16.00



Poultry
Poulet Béchamel (Boneless Chicken in Cream Sauce with Swiss Cheese)
Chicken Picata ( A Signature Entree)
Chicken Cordon Bleu
Curried Chicken and Rice
Jerk Chicken with Pineapple Banana Salsa
Chicken Jerusalem with Artichoke Hearts
Teriyaki Chicken

Pesto Marinated Chicken Breast topped with Tapenade
Barbeque Chicken

Southern Fried Chicken

$16.00
$16.50
$18.50
$15.00
$16.00
$17.50
$16.00
$17.50
$16.00

$17.00


Beef
Homemade Meatloaf with Marinara
Meat Lasagna
Mac's Beef Stroganoff
Teriyaki Beef
Beef Strips in Burgandy Wine Sauce and Mushrooms
Whiskey Cured Prime Rib (Recommend a chef to carve)
Bleu New York Steak
Tri Tip with Shitake Mushroom Demi glaze
Pot Roast

$15.00
$16.00
$18.00
$18.00
$19.00
$23.00
$26.00
$19.00
$16.00


Pork
Slow Roasted Pork Loin with Marsala Mushroom Sauce
Slow Roasted Pork Loin with House Made BBQ Sauce
Fennel Crusted Pork Loin with Marinara Sauce
BBQ Baby Back Pork Ribs

Slow Roasted Pit Ham

$16.00
$16.00
$17.00
$18.00
$16.00

 

Salads and Side Dishes
Choose 1 from each category
Add an additional item from any category for $2

Salads
Fresh Green with 3 dressing choices
Mac’s Caesar
Italian Pasta
Macaroni
Zesty Potato
Fresh Spring Mix with Raspberry Vinaigrette
Fresh Fruit
Mixed Greens with Candied Walnuts, Feta, Dried Cranberries and Dijon Balsamic
Lemon Rice Salad
Penne with Fresh Tomato and Pesto Vinaigrette
Orzo Pasta with Roasted Pepper Vinaigrette

Arugula Salad with Watermelon Slices & Shaved Parmesan in a light lemon dressing

Starches
Mashed Potatoes with Gravy
Garlic Mashed Potatoes
Roasted Rosemary Red Potatoes
Rice Pilaf
Rotini Alfredo with Garlic Cream
Au Gratin Potatoes

Twice Baked Potatoes
Jasmin Rice

Vegetables
Chefs Choice Of Seasonal Vegetable Medley
Glazed Carrots
Green Beans with Onions
Steamed Broccoli
Corn with Roasted Peppers and Onions
Fresh Asparagus (in season) with Baby Carrots
Sautéed Squash with Peppers and Onions


Back to Menu List

Only the best for you and your guests.


Mac’s offers superior full service catering and an array of exceptional menus. We’ve listed below some of our most popular signature menus. We can also create a custom menu if you choose.

The Northwest Bounty Buffet
Italian Feast Buffet
Signature Buffet Menu
Hawaiian Luau Buffet 
Picnic Selections
Luncheon Buffets 
Hor D'Oeurvers
Dessert